Mango Powder is a premium-quality fruit ingredient, made by drying and grinding ripe mangoes into powder. It is used mostly in beverages, bakery products, confectionery, nutritional supplements, dessert mixes, functional foods, and wellness products.
Ashapura Proteins Ltd. is a prominent manufacturer of mango powder. Its solubility and consistency make it ideal for the food industry, the beverage industry, health supplement companies and product developers.
The mango powder is made by removing all moisture content of mangoes and grinding them to fine powder in a controlled process. The natural taste, smell, colour and nutrient content of mangoes is retained in the process. It ensures stable and regular supply of mango tasting products to the manufacturers throughout the year and offers the added benefit of fresh fruit which include low perishability and broad source.
Mango Powder is widely used in:
As a trusted manufacturer and supplier, Ashapura Proteins Ltd. offers premium-quality Mango Powder that meets international quality standards and industry requirements.